From Tuesday to Saturday is our cellar door available by appointment only, allowing us to provide guests with a unique, tailored experience. Our knowledgeable and passionate staff will guide you through the tasting, sometimes even accompanied by Vigneron, Mark or Wine Manager, Jan, if either is in residence.
When: Tuesday – Saturday, 10am, 12.30pm or 3pm.
Price: No cost for tasting.
We offer a locally sourced cheese and charcuterie board, to enjoy while tasting our wines for $15 per person.