Technical Details
  • Region New England
  • Type Nebbiolo
  • Variety

    100% Nebbiolo

  • Vegan Friendly 1
  • Volume 750mL
  • Alcohol 13.5%
  • pH

    3.5

  • Acidity

    6.6 g/l

  • Sugar

    0.23 g/l

  • Closure Cork
  • Cellaring

    10 years +

  • Serving Temperature

    15-17degC

All fruit was fully de-stemmed before undergoing spontaneous fermentation, followed by three weeks of maceration.

~ 93pts Mike Bennie, The Wine Front
"Released when it is right. This is a generous flavour profile, lots of hazelnut, walnut, boot polish and woody spices, yet an undercurrent of stewed, red berry fruits, sweet spice, some ripe strawberry coupled to that. A web of thick, dusty tannins come as a weave, with grip, chew and yet a succulence."

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SEEKER
FOR THE CURIOUS AND THE OPEN-MINDED.
FINDER
FOR THOSE WHO LOVE WHAT LIES BENEATH.
KEEPER
FOR THOSE WHO APPRECIATE THE LONG ROAD.